When You Can't Travel - Dine Instead!

For those of us who are not able to afford a trip to Greece, luckily we can try to experience the next best thing. Philoxenia, embodies what you would expect from a restaurant of its kind in Astoria, Queens – an authentic Greek dining experience. At its new location, 32-07 34th Ave, you walk in to a very cozy and welcoming environment. Even though it was freezing outside the night I went for dinner, I immediately felt warm and comfortable once I was seated.

Sometimes, it is intimidating to try something you are unsure of, but the wait staff at Philoxenia was eager to assist my group in finding the perfect items to order for our meal. Upon their suggestion, I tried the house red wine which our waitress described as being close to a Cabernet Sauvignon. It was just what I was in the mood for.

I already knew I loved the Greek appetizer, Tatziki, so I was excited to see that they had an item on their menu called Pikilia which was a sampling of four of their homemade traditional spreads. Tatziki is a yogurt, cucumber and garlic spread and was included in this sampling. The other three spreads included in the Pikilia were a spicy cheese spread, a carp roe caviar spread and finally a roasted eggplant spread. Served with hot, toasted pita, I was in heaven sampling all four of these! Each had a very distinct flavor and each was delicious. I enjoyed rotating a different spread for each bite. I highly recommend trying this item if you want to see what you like best. I liked each spread enough to order this appetizer every time I return because I am definitely not going to be able to pick just one or two.

For my entree, I ordered Bakaliarakia or in other words – the fried whiting with skordalia (a potato and garlic dip). I have had fried whiting before at other Greek restaurants so I was already sure I would enjoy my choice. This was the first time it was served with a potato garlic dip to accompany it though and that was definitely a highlight for me. It was fantastic!

Although I did not have any room to try anything else myself, I have heard great things about the desserts served at Philoxenia. This restaurant is also known for its fresh seafood and when they announced their specials we also found out that they make their own phyllo dough! I can say with certainty that everyone in my group really enjoyed their entrees and the friendly service we received.

Philoxenia is just a quick subway ride from Manhattan on the N Train which is much faster and more affordable than a trip to Greece! It is an excellent spot to experience Greek Cuisine at its finest. You can view their menu and other details at www.philoxeniarestaurant.com.